News & events

Considering the current restrictions on travel and tourism in East and Southeast Asia and following extensive consultations between the FHA Singapore Exhibition organizer body and the industries involved in the event, we wish to inform you of the postponement of this year’s FHA HoReCa Singapore exhibition. Originally scheduled for 3 – 6 March 2020, the

With its 41st edition, once again Sigep has colored the Rimini Exhibition Centre with taste and innovation, establishing itself again as a fundamental appointment for the whole foodservice sector. At short distance from Host 2019, Sigep has proved to be another precious opportunity for Tecnodom to meet many professionals, both historical and new. In fact,

As tradition dictates, the real protagonist of the SIGEP Exhibition is Italian artisan ice cream and the whole cold art production chain. This year the prestigious, biennial Ice Cream World Cup, which brings together world-wide selected professionals from the ice cream, pastry, chocolate and haute cuisine business, will take place as the main event. 60

The countdown to the awaited Sigep 2020 exhibition has begun. The event that like every January inaugurates a year in the name of new trends and innovation especially in the Foodservice and Arte del Dolce. Tecnodom will be pleased to welcome you at pavilion B1, stand 146, an area of ​​200 square meters dedicated to

Also this autumn the participation at Host in Milan gave us great satisfaction and confirmed how the daily commitment and the desire to evolve are the engine that drives all of us at Tecnodom. 43 staff members engaged in five days of new meetings, happy get-togethers and collaborations with great professionals of the sector. Yes,